Diploma of Hospitality Management

Certificate IV in Information Technology Support (Service desk)

Diploma of Hospitality Management

This qualification reflects the role of highly skilled senior operators who use a broad range of hospitality skills combined with managerial skills and sound knowledge of industry to coordinate hospitality operations. They operate independently, have responsibility for others and make a range of operational business decisions.

This qualification provides a pathway to work in any hospitality industry sector as a departmental or small business manager.

Career Opportunities:

Possible job titles include Banquet or function manager, Café manager, Chef de cuisine, Chef patisserie, Executive housekeeper, Front office manager, Kitchen manager, Motel manager, Restaurant manager, Sous chef, Unit manager.catering operations.

Experience TAFE Digital

These are samples of learning materials and assessments and may not necessarily be exactly the same as those in the actual course.

Are you ready?

Enrol Now!

Click here to enrol in the
Diploma of Hospitality Management

Last modified: Friday, 23 November 2018, 1:38 PM